Black Oak Grill opens in Branson
Posted on April 20th, 2012
An interesting new restaurant, the Black Oak Grill, has opened at the Branson Landing. They describe themselves as “an American Tavern concept” serving “familiar American dishes with a chef-inspired twist.” These specialties include classics like the Chicken Fried Flat Iron Steak, topped with chop-house mushroom gravy, Iron Skillet Trout. Baldknobber Pulled Pork Sandwich, Five Grilled Cheese, Stone Country Fried Goat Cheese, Idaho Trout or the Ozark Bacon Burger. Satisfy your sweet tooth with a dessert such as a Bacon Chocolate Chip Cookie Ice Cream Sandwich, Rum Runner Coconut Cake or a Kahlua Ding Dong.
Black Oak Grill is open 11 AM till 10 PM Sun – Thurs, and 11AM till 11PM on Fri and Sat.